Is Golden Rice bad for the environment?
Could you please elaborate on whether Golden Rice poses any harmful impacts on our environment? Could it potentially lead to negative ecological consequences? Are there any scientific studies that support or refute its environmental safety? Is Golden Rice cultivated using sustainable agricultural practices? Does it require excessive pesticides or herbicides that might harm the surrounding ecosystems? Is there a risk of genetic contamination from Golden Rice to other crops or wild plants? Furthermore, how does Golden Rice's production affect soil health and biodiversity? Finally, are there any alternative solutions to address the nutritional challenges that Golden Rice aims to solve, while ensuring environmental sustainability?